• Wholegrain bread

    Do you buy fresh bread at the bakery every day? Why not just bake your own? We’ll show you how to make your own wholemeal bread using our BM 3:   Preparation time: in total approx. 3 hours 45 minutes Servings: for approx. 750 g bread    Ingredients: 350 ml water 1 tbsp sugar beet syrup 1 …

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  • Asparagus pot with meatballs

    Our asparagus pot is full of ingredients that will be enjoyed by the whole family: Alongside with asparagus, juicy meatballs, hollandaise sauce, carrots and spring onions all go into the oven.  The result: a filling low carb dish that can also be enjoyed wonderfully with pasta, potatoes or rice.   Preparation time: in total approx. …

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  • Baked Feta Pasta

    With this recipe we present you a food trend that is currently going viral on social media: Baked Feta Pasta! The creamy feta and tomato pasta is not only quick and easy to prepare, but also tastes incredibly creamy.   Preparation time: in total approx. 30 minutes Servings: for approx. 4 people   Ingredients: 300 …

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  • Layered yoghurt in a jar

      May we present you with a quick and easy dish for your buffet? Our layered yoghurt in a jar looks great and is super easy to prepare. Serve it either for breakfast or as a dessert.   Preparation time: in total approx. 10 minutes Ingredients: 150 g granola (or a cereal of your choice) …

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  • Sultana rolls

      Our sultana rolls shouldn’t be missing from any Easter table! Prepared with yeast dough, they taste especially delicious when lukewarm!   Preparation time: in total approx. 1,5 – 2 hours  Ingredients: 80 g butter 250 ml milk 500 g flour 40 g sugar 150 g sultanas 1 sachet vanilla sugar 1 sachet dry yeast …

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  • Salmon-Spinach Roll

      Looking for a simple finger food recipe that’s easy to prepare? Our Salmon-Spinach Roll looks great on the buffet and tastes simply delicious. Best of all, this finger food is a healthy low carb snack!   Preparation time: in total approx. 30 minutes Ingredients: 125 g frozen spinach leaves 4 eggs 50 g grated …

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  • Homemade Granola

      “Granola” is currently on everyone’s lips. Yet, this term actually means nothing more than homemade crunchy muesli. Making granola yourself is an absolute muesli trend at the moment – and with good reason: on the one hand, you save money and no longer have to buy expensive granola,on the other hand, you have the …

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  • Guinness Cake

    Are you looking for a different kind of chocolate cake? How about a moist and delicious Guinness chocolate cake? The cake with cream cheese frosting is absolutely amazing and will wrap every chocolate fan around its finger.   Preparation time: in total approx. 3 hours Ingredients: For the batter 250 ml Guinness 250 g butter …

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  • Onion roast beef

    Preparation time: approx. 40 minutes Ingredients:  slices of roast beef with fat edge, in approx. 2-3 cm thick slices 4 onions 800 ml beef stock 200 ml red wine 100 g butter 1 tsp brown sugar 1 tablespoon flour 1-2 tbsp balsamic vinegar salt & pepper Preparation: Bring meat to room temperature and preheat oven …

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  • Stuffed peppers – Halloween Edition

      Whether for the next Halloween party or as a dish for little gourmets: our Halloween peppers are spooky on the outside and really tasty on the inside! Plus, the vitamin C bombs (vitamin C content of 140 milligrams per 100 grams) support the body’s defenses and push the immune system.   Preparation time: approx. 30 …

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