Preparation time: approx. 20 minutes Ingredients for 8 servings 8 slices of watermelon 400 g cheese for gratinating 8 stems thyme 4 tbsp pine nuts pepper Preparation Wash and finely chop the thyme. Slice the melon slices slightly and cut the cheese into fine slices. Chop the pine nuts and mix with the thyme. Roast the melon pieces on the grill for about 1 minute. Turn the pieces over, spread the cheese and the thyme-pine nut mixture over the melon pieces. Heat on the closed grill for about 2 minutes until the cheese has melted. Finally, season the melons with a little pepper and serve immediately. Our Recommendations BBQ-Grill VG 350 BIG
Melon with Grilled Cheese
Preparation time: approx. 20 minutes
Ingredients for 8 servings
Preparation
Wash and finely chop the thyme. Slice the melon slices slightly and cut the cheese into fine slices. Chop the pine nuts and mix with the thyme.
Roast the melon pieces on the grill for about 1 minute. Turn the pieces over, spread the cheese and the thyme-pine nut mixture over the melon pieces.
Heat on the closed grill for about 2 minutes until the cheese has melted.
Finally, season the melons with a little pepper and serve immediately.
Our Recommendations
BBQ-Grill VG 350 BIG