We are huge fans of fancy and delicious appetisers! With our recipe for coconut prawns with Sriracha dip, you can easily prepare crispy prawns covered in a tropical coconut coating: Preparation time: approx. 30 minutes Ingredients: 500 g raw prawns, peeled, without head 1 egg 150 ml buttermilk 60 g flour 50 …
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Coconut prawns with Sriracha dip
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Spicy Mango Dip
Fondue is a real classic, especially during the cold season. Whether with meat, fish or vegetables, everyone gets their money’s worth with fondue! Fondue should always be accompanied by a selection of delicious dips. Since they always taste best when they’re homemade, we prepared four simple and delicious recipes for you: Preparation time: approx. …
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Chimichurri (verde)
Chimichurri is a herb-based seasoning sauce originated in Argentina. The sauce is multi-talented, because it can be used both as a dip and as a marinade. A good chimichurri needs time for its flavors to release their full aroma. Therefore, it’s best to prepare the sauce the day before so that it can infuse …
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Guacamole
Preparation time: About 10 min. Ingredients (makes about 1 portion) 1 ripe avocado 1 clove of garlic 1 small tomato Lime juice Salt, pepper Preparation: Cut the avocado in half and remove the stone. Then scrape the fruit out and place in a bowl. Mash with a fork (for larger quantities of guacamole an electric …
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