Actually, a T-Bone Steak needs nothing more than salt and pepper for perfect enjoyment. In combination with a tasty potato gratin with bacon, however, it gives you a taste explosion of the finest kind. Preparation time: in total approx. 1 hour Servings: for approx. 4 people Ingredients: For the steak 4 Dry Aged …
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T-Bone Steak with potato gratin
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Steak with coffee crust
Preparation time: approx. 20 minutes + 15 minutes cooking time Ingredients for 2 servings 2 steaks 200 ml port wine 100 ml coffee liqueur 40 ml dark balsamic vinegar 4 espressos 2 tablespoons coffee powder 200 ml beef bouillon Preparation Bring the port wine to boil in a saucepan and let it reduce a bit. …
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