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Raclette is more than just a classic - it's a culinary delight!
Who says raclette always has to taste the same? With our unusual raclette pans, every meal becomes a unique experience. Whether for cosy winter evenings, festive occasions or simply in between: These creative recipe ideas bring a breath of fresh air to the table.
A pan that brings summer into your winter heart! With creamy goat's cheese, dried tomatoes and fresh figs, rounded off with thyme and a hint of honey, every raclette becomes a culinary journey to the south.
Why not combine sushi and raclette? Rich rice, tender salmon, creamy avocado and a touch of wasabi mayonnaise make this pan a real highlight for sushi fans.
Tortilla chips as a base, with melted cheese, spicy jalapeños and sweetcorn - the perfect raclette for those who like it spicy. Served with guacamole and salsa, this little pan is a Mexican dream.
With pumpkin, walnuts and goat's cheese, this raclette pan is a warming meal for autumn. A hint of cinnamon and maple syrup round off the autumnal flavour experience.
The perfect dessert idea for raclette fans: marshmallows, chocolate and fresh fruit - ideal for a sweet finale after a savoury raclette meal.
